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Lent is Coming!

Posted on February 05, 2016 in: General News

Holy Spirit Parish will once again have their annual Seafood Dinners beginning Friday, February 12, through Friday, March 18 (not on Good Friday).  There will be a weekly Chef Special prepared by Fr. Rich!

Here is the "line-up" of Chef Specials:
     February 12 -- Crab Soup -- $8.50
     February 19 -- Seafood Gumbo -- $8.50
     February 26 -- Pasta con Broccoli -- $8.50

     THE FOLLOWING ARE ADVANCE PURCHASE ONLY
     (See Fr. Rich or call the Parish Office 314-739-0230 to reserve yours)


     March 4 -- Parmesan Encrusted Tilapia w/broccoli & salad -- $10.00
     March 11 -- (there are 2 specials limited to 30 each)
                            Idaho Rainbow Trout w/green beans & salad -- $15.00
                           OR Salmon Tortellini Bake -- $10.00
     March 18 -- Tutto Mare w/salad -- $10.00

Click here for a complete menu

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