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    Seafood Dinner

    Posted on February 08, 2016 in: General News

    Holy Spirit Parish will once again have their annual Seafood Dinners beginning Friday, February 12, through Friday, March 18 (not on Good Friday).  There will be a weekly Chef Special prepared by Fr. Rich!

    Here is the "line-up" of Chef Specials:
         February 12 -- Crab Soup -- $8.50
         February 19 -- Seafood Gumbo -- $8.50
         February 26 -- Pasta con Broccoli -- $8.50

         THE FOLLOWING ARE ADVANCE PURCHASE ONLY
         (See Fr. Rich or call the Parish Office 314-739-0230 to reserve yours)

         March 4 -- Parmesan Encrusted Tilapia w/broccoli & salad -- $10.00
         March 11 -- (there are 2 specials limited to 30 each)
                                Idaho Rainbow Trout w/green beans & salad -- $15.00
                               OR Salmon Tortellini Bake -- $10.00
         March 18 -- Tutto Mare w/salad -- $10.00

    Click here for a complete menu